Vera Cocina & Bar
In the heart of Ivy City, Washington, D.C., Vera Cocina & Bar stands as a bold and beautiful fusion of two rich culinary heritages: Lebanese and Mexican. Founded by a group of restaurateurs with diverse backgrounds and a shared love for food, culture, and connection, Vera is not just a restaurant—it’s an experience that stimulates every sense.
From the moment you step through the doors, you’re greeted by the intoxicating aromas of warm spices and the rhythmic pulse of music that fills the air. Concrete walls echo with the sounds of Latin, Arabic, and Afro-house beats, setting the tone for an evening that feels vibrant, celebratory, and unexpected.
Vera’s concept was inspired by the historical blending of cultures in Veracruz, Mexico, where Lebanese immigrants arrived in the late 1800s and brought their culinary traditions with them. Over time, these flavors merged with the bold, earthy ingredients of Mexican cuisine, giving rise to something new and beautiful. Vera honors that heritage while pushing the boundaries of what fusion can be—bringing a modern, elevated touch to timeless traditions.