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1 tsp Salt 1 tsp Pepper 1 Pinch Cayenne 1 Small Onion 1 Cup Quinoa 2 Cups Water 1 Lemon Wedge 1 Tomato 1 Head Iceberg Lettuce Peel and dice your onion small then SlimXo Clitramine mix together the lean beef and turkey ground in a bowl. Add salt, pepper, cayenne, and onion until well mixed and form the contents of the bowl into patties. Thickness is up to yourself, but remember that the thicker the patty, the longer it will take to cook in the middle and raw ground turkey is a serious no-no. Set these in the refrigerator and turn on the barbeque to let it heat up while you start on your side dish. Add the quinoa and water to a pot, cover, and bring to a boil reduce and simmer for 20 minutes; when the quinoa is nearing the midway mark place your burgers on the grill. While everything is heating up you can cool.


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