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If we look at what's going on here,the crop is actually farming microbes around its roots. There's a symbiosis going on here. While it's below ground, then we don't see it. We see the effects of it above ground. And this is one of the drivers of soil health,is what kind of an ecosystem do we have underground? Geniux So back to this picture-- the cropis not getting its normal advantage here. In fact, I've seen some research thathinted that these mycorrhizal fungi, in returnfor the sugars they get from the plants,not only help the plant get phosphorus,but they also inhibit the growth of other plantsthat are non mycorrhizal ones, like the lambsquarterand the pigweed. But when we've applied so .